All the flavor of freshly picked apricot and well suited for the preparation of pies and cakes. Goes nicely with yogurt, smoothies, fresh cheese, ricotta, and mascarpone.
Known and cultivated in China since 3000 BC, apricot was later widespread in the now current Europe region by the Romans at the beginning of the Christian era. Its cultivation was then introduced to the Arabs around the tenth century.
Fiordifrutta Organic Fruit Spread is organic, non-GMO, Kosher certified, and gluten free.
Rigoni di Asiago has based its activity on producing from organic farming. The Rigoni family have specialized in organic honey since 1992. To supply honey that is both tasty and nutritious, the hives are kept far away from urban and intensively farmed areas where polluting factors would damage it. Laboratory certification tests are a further guarantee that the honey is free of any chemicals.
Fiordifrutta fruit spreads come from organic farming. Each 8.82 ounce jar is made exclusively from over three pounds of selected organic fruit using using a patented low-temperature cooking process. Unlike most other spreads on the market, Fiordifrutta fruit contains no added sugar. Sweetening is made instead with organic wild apple juice. This exclusive recipe preserves the nutrients of the natural fruit while significantly reducing the sugar substance content (30% or more compared to other spreads) and contains 30% fewer calories than most others.
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